Chef Robotics escaped the robot cooking graveyard and says it’s thriving — here’s why
TechCrunch·1h ago·Positivity
What Happened
Chef Robotics, led by CEO Rajat Bhageria, has achieved 100 million servings milestone by shifting focus from restaurant automation to large-scale food manufacturing. The company uses AI-powered robot arms for institutional clients including Amy's Kitchen and school lunch providers, avoiding failures that plagued competitors like Chowbotics and Zume.
Key Entities
Chef RoboticsRajat BhageriaAmy's KitchenChowboticsZumeAI robot armsfood manufacturing